Txotx in cider house Bereziartua of Astigarraga I discovered Basque cider many years ago, and since then a bottle has a regular presence on my table, yes, simultaneously with the Asturian natural cider. And although I am also a regular customer of Basque cider houses in Madrid, the truth is that until recently I had not had the opportunity to visit a typical Basque cider house in Euskadi and enjoy the cider house menu.
Read MoreThis post has been inspired by one of the 'traveling games' of the book 'Tourist will be you', specifically by Mac Caviar. The slogan was 'know through gastronomy a country ... in which you are not'. The suggested modality was to go to eat at an ethnic restaurant and try the local delicacies to travel through the flavors. Read More
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